Cranberry Relish
Author: Patti Peterson
Recipe type: Starters
Serves: 2 cups
4 cups cranberries 1 teaspoon cinnamon 2 cups sugar 13 ounces orange marmalade 2 tablespoons lemon juice 1 cup walnuts Mix sugar, cinnamon, and cranberries in a lightly greased pan. Cook at 350 degrees for 45 minutes. Mix in remainder of ingredients and serve hot or cold. Serving size: 3 Tablespoons Calories: 134 Fat: 5.3g Saturated fat: 0.3g Unsaturated fat: 1.3g Trans fat: 3.1g Carbohydrates: 22.1g Sugar: 19.9g Sodium: 7988.6mg Fiber: 2.2g Protein: 2.3g Cholesterol: 0mg
Recipe by In Patti's Place at http://inpattisplace.com/cranberry-relish/
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