Name: Apple Fritters
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 24
Ingredients: 1 quart vegetable oil; for frying; 1 1/2 cups all purpose flour; 1 tablespoon sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 2/3 cup milk; 2 whole eggs; beaten; 1 tablespoon vegetable oil; 3 cups apples; peeled, cored and chopped; 1 cup cinnamon sugar

Ingredients

Scale

1 quart vegetable oil; for frying
1 1/2 cups all purpose flour
1 tablespoon sugar
2 teaspoons baking powder
1/2 teaspoon salt
2/3 cup milk
2 whole eggs; beaten
1 tablespoon vegetable oil
3 cups apples; peeled, cored and chopped
1 cup cinnamon sugar

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Instructions

Heat the oil in a deep-fryer or electric skillet to 375 degrees F (190 degrees C).
In a large bowl, stir together the flour, sugar, baking powder and salt. Pour in the milk, eggs and oil and stir until well blended. Mix in apples until they are evenly distributed.
Drop spoonfuls of the batter into the hot oil and fry until golden on both sides, about 5 minutes depending on the size. Fry in smaller batches so they are not crowded. Remove from the hot oil using a slotted spoon and drain briefly on paper towels. Toss with cinnamon sugar while still warm.

Prep Time: 10 mins
Cook Time: 15 mins