Name: Taco Seasoning
Prep time: 5 min
Total time: 5 min
Ingredients: 1 tablespoon chili powder; ¼ teaspoon garlic powder; ¼ teaspoon onion powder; ¼ teaspoon crushed red pepper flakes; ¼ teaspoon dried oregano; ½ teaspoon paprika; 1½ teaspoons ground cumin; 1 teaspoon sea salt; 1 teaspoon black pepper

Ingredients

Scale

1 tablespoon chili powder
¼ teaspoon garlic powder
¼ teaspoon onion powder
¼ teaspoon crushed red pepper flakes
¼ teaspoon dried oregano
½ teaspoon paprika
1½ teaspoons ground cumin
1 teaspoon sea salt
1 teaspoon black pepper

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Instructions

In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper. Store in an airtight container. Yields about 2¾ tablespoons.
To use: Use about 2 tablespoons of the taco seasoning for every 1 pound of meat. Use more or less depending on your preference. Brown meat and drain the fat. Add your taco seasoning along with about ½ cup of water. Simmer and stir until water is absorbed. If you want more of a sauce throw in about 2 tablespoons of flour with the water.

Prep Time: 5 mins