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Peartini


Ingredients

Scale
  • 2 ounces Titos Vodka
  • 1/2 ounce St.-Germain Elderflower Liqueur
  • 1 ounce Mathilde-Poires Pear Liqueur
  • 1/2 ounce Simple Syrup
  • Sliced pear, garnish

Instructions

  1. Add crushed ice to martini glass, top with cold water. Let sit to chill glass. Toss everything.
  2. Fill a martini shaker with ice and add all ingredients (except pear) in it. Shake thoroughly. Strain into chilled martini glass. Garnish with sliced pear.