In my quest to fine tune my frying game, I will usually fry shrimp at least a few times a month. I’m trying to get my husband to consume more…
Hush Puppies
As much as I cook and love to cook, I don’t often fry things. We have an outside propane burner that had been in the garage. I only used it…
Summer Pinwheels
I made these pinwheel sandwiches the other day to specifically take on a picnic. A picnic with Alpacas. Yes!! It was so much fun! And again, it was hot as…
Cucumber Salad
During these dog days of summer, this cucumber salad is the lightest, most refreshing salad you can make. Slicing the cucumbers with a mandolin is critical to the melding of…
Pepper Jelly Cheese Dip
Oh my goodness!! This cheese dip with the pepper jelly on top is spectacular!! It is a great combination of sweet and savory with a kick! It is quite addictive….
Southern Peach Cobbler
Who doesn’t love peach cobbler? I don’t know anyone who doesn’t. It’s a crowd pleaser, it’s a family pleaser, it’s a kid pleaser, it’s a YOU pleaser! And you can’t…
Low Country Boil
Its that time of year where everyone is outside entertaining and we are no exception. We recently added a beautiful cedar Pergola to our outdoor space which provides a nice…
CFA Cole Slaw
Yes, the CFA stands for Chick-fil-A and this is THEIR cole slaw recipe. I found it on LinkedIn, I believe, or it could have been Facebook. The story is when…
Charleston Cheese Dip
Trisha Yearwood has produced several cookbooks, her first was titled “Home Cooking with Trisha Yearwood”. This recipe was included. I’ve made it several times, most recently last Saturday night as…